Join us on the farm for themed bites & beverages around the fire beast featuring a different chef from our food community each week! This week, enjoy a menu of cured delights from Chef James Higgins, the butcher at Grass & Bone!
Thursday, August 22, 6:30PM
$35 per person plus tax and gratuity, includes food.
Craft cocktails, beer and wine available a la carte.
Please note before completing your purchase!
FARM ATTIRE - This event will be held outside at the farm so please dress accordingly!
WEATHER POLICY - This event will be held outside and is weather dependent. In the event of cancellation due to weather, full refunds will be issued.
REFUNDS - Refunds offered up to 7 days prior to the event.
DIETARY RESTRICTIONS - Please alert us of any dietary restrictions or food allergies in advance by emailing email@example.com
MEDIA - by purchasing a ticket to an 85th Day Group event, you are granting 85th Day Group permission to use your likeness in a photograph, video, or other digital media in any and all of its publications, including web-based publications, without payment or other consideration.