August in New England means hot days, sticky nights, and all the sun kissed tomatoes you can fit! Come celebrate our favorite thing about August. Explore the different sizes, shapes, and preparations of heirloom tomatoes. We’ll eat them raw, cooked, cured and alongside beautiful veggies, meat and fish. An annual tradition not to be missed!
Dinner tickets are $85 plus tax and gratuity.
Tickets include a multicourse dinner with curated drink pairing, CT sales tax, and gratuity. Eventbrite processing fees will be added at check out.
Please notify us of any food allergies or dietary restrictions upon booking. Please inform us of any seating requests if attending with another party upon booking. Seating requests cannot be guaranteed unless requested in advance.